Ingredients: Zucchini Tomato Italian Sausage

Here’s what you’ll need to make about 6 servings of this delicious soup:

  • 1 lb (450g) Italian sausage (mild or spicy, depending on your preference)
  • 1 tablespoon olive oil
  • 1 medium onion, diced
  • 3 garlic cloves, minced
  • 4 medium zucchinis, sliced into half moons
  • 4 large ripe tomatoes, chopped (or 2 cans of diced tomatoes if out of season)
  • 4 cups chicken broth (low-sodium recommended)
  • 1 teaspoon dried basil
  • 1 teaspoon dried oregano
  • 1/2 teaspoon red pepper flakes (optional, for heat)
  • Salt and black pepper, to taste
  • 1/4 cup fresh parsley, chopped
  • Grated Parmesan cheese for serving (optional but highly recommended)
  • Crusty bread (optional, for dipping!)